H&H Brazilian Steakhouse

Food was amazing. Surprisingly my favorite cut of meat was the flank steak and garlic picanha. Meat was seasoned perfectly not too salty. Katie was our server and her service was amazing. There’s no parking which is expected for LA but there is a parking structure close by. Also the sides were pretty good my favorite was the scalloped potato’s. The cheese bread was always soft and fresh. I would definitely come back again. I just wish the bathrooms were bigger, they had more than one toilet, and they had toilet seat covers in the males bathroom.

The variety of food for lunch surpassed my expectations. $25 for the farm fresh table (all you can eat) was a steal. The food was all so fresh and perfectly seasoned. The atmosphere was calm, bright and welcoming. The girls working this afternoon were so sweet and attentive. Jessica was so kind and helpful. She made our experience unforgettable. We will definitely return.

I’ve had H&H on my bookmarks to try for the longest time. I finally got to visit and celebrated a special occasion! Parking: street metered parking around this area of downtown LA. Valet is $17 in front of the restaurant, near Bottega Louie. Menu is à la carte. The H&H churrasco experience is $73 per person and includes unlimited meats, sides, and self-serve salad bar. I opted for the churrasco experience. I liked that they accepted requests. I took a picture of the menu and asked for the meats that didn’t come out yet. They had a nice list of cocktails and mocktails. Meats were overall pretty good. They had the grilled pineapple like at M Grill in koreatown! The salad bar selection was smaller but not bad. I liked the watermelon slices. The restaurant has several dining rooms. I saw the area in the back, and it seems like you can host events here with 20+ people.

Everything about H&H Brazilian Steakhouse was amazing! The food was top-tier honestly some of the best I've had. Every cut of meat was flavorful, juicy, and cooked perfectly. The customer service really stood out too. Huge shoutout to the manager, Vini, for making the experience even better you can tell he really cares about the guests and the overall vibe of the restaurant. Big shoutout as well to Giovani, Geraldine, Karen, Chris, and all the servers they were fantastic, super attentive, friendly, and always making sure we had everything we needed. Overall, just an incredible experience from start to finish. I'll definitely be coming back! Ps. Dont forget to get Coconut Strawberry Calpirinha. Its the best!!

I had a wonderful experience at this steakhouse! From the moment I walked in, the entire team was incredibly attentive and welcoming. The service was excellent, and you can really tell they care about the guests. The meats were perfectly cooked, super tender, flavorful, and seasoned just right. And I can’t forget to mention the dessert… the flan (pudim) was absolutely delicious! Definitely coming back and highly recommend it to anyone looking for an amazing dining experience.